The Culinary Institute @ Camp Shoshanim Proudly Presents:
Hands on Instruction with Susie Fishbein, world renowned author of the Kosher by Design series
- Learn a vast array of culinary skills and techniques
- All sessions take place in our state-of-the-art culinary teaching facility
- Level 1 is a 3-Day Session for First-Timers
- Level 2 is a 2-Day Session for those who have completed Level 1 (First session only)
- “Susie Experts” is a 3-Day Session for those who have completed Levels 1 and 2 (First session only)
- Short Stay 2 campers may register for a Level 1 session
| With Susie Fishbein | Fee |
|
| Level 1 (Culinary Institute First-Timers) | 3 Days | $300 |
| Level 2
Pre-requisite: Completion of Level 1
Note: this option is only available for first session campers
|
2 Days | $200 |
| “Susie Experts”
Pre-requisite: Completion of Levels 1 and 2
Note: this option is only available for first session campers
|
3 Days | $300 |
| With Naomi Nachman – 1st Session Only | 1 Day | $100 |
| With Naomi TGIS – 1st Session Only | 1 Day | $100 |
